Home-made Vegan Cheese Substitute

OOSTY - VEGAN “CHEESE” REIMAGINED!

Home-made vegan cheese substitute with Cheddar and Gouda flavors.
The taste is just the beginning, because in addition to its heavenly taste, its texture
is also excellent.
It is suitable for slicing and grating, and its meltability is amazing! It is ideal for all those who lead a vegan lifestyle or live with lactose-, or milk protein intolerance.
Our products are gluten-free, which is also true for our Oosty product line!

It is very easy to prepare: following the recipe, mix water with any vegetable oil or even spice oil in a pot, then add the Oosty mixture of your choice. Heat it up for just 5 minutes with a stick blender on the stove while stirring thoroughly and it’s ready! You can put it in the fridge,and the texture will perfect just after 24 hours! A big advantage compared to other plant blocks on the market is that you can use even your own spices, so if you prefer new, exciting flavors, it’s worth experimenting with! Ground basil, rosemary,chili, paprika, peppercorn or anything you could imagine!
From a bag of Oosty plant-based mix, you can prepare up to 1 kilogram of blocks.
It can be used widely, as it is an excellent topping for pizza, spaghetti, a vegan cheese plate alternative, hot sandwiches and more.
The Oosty vegetable base mix offers a unique opportunity to all those who want to create creative, vegan dishes with quality ingredients. 
Our Oosty product can be a great choice for services that want to provide their guests with vegan alternatives on the menu.
Juice packaging is also available for our partners.

Packaging: 332 g or 1000 g bags



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