Low Carb Diabetic Pasta


More and more people want to live healthily, avoid diseases or achieve the long-desired dream shape. But healthy eating certainly makes everyday life difficult and involves too many renunciations. Not to mention that diet products are often tasteless, have unusual textures and are difficult to obtain.
That is why we developed the D-Life product line, all products of which are made from natural ingredients, carbohydrate-reduced, so they can be included in most diets. Our customers love our products because, in addition to their health, they also help them maintain their shape without having to give up traditional flavors!

The raw material of our dry pasta is a pasta protected by an international patent registered by the Hungarian developers, with a composition that has not been used anywhere in the world until now, which contains only natural raw materials, is bran-free, and has a carbohydrate content of 30% less compared to normal products of the same type.

D-life products ensure prolonged slow absorption due to their galactomannan content (galactomannan is a natural fiber component found in the seeds of guar beans belonging to the buttercup family), so the so-called Thanks to the "Low and Slow" effect, we experience a feeling of fullness for a longer period of time when consuming them.
Products containing galactomannan have a pleasant taste, can be consumed at any time of the day (they do not have the character of sawdust), and their fiber content is higher than that of staple foods.

So, the advantages of the D-Life pasta:

*    the made from them food contains 30% less carbohydrates than standard ones
*    they have delicate taste with no strange aftertaste
*    easy to prepare
*    egg- and dairy-free, so vegans also can consume
*    due to their herbal active ingredients their absorption is slow
*    measurably reduce the blood glucose levels
*    their daily consumption contributes to weight loss
*    contribute to maintenance of normal blood cholesterol level
*    they are made using only natural ingredients without preservatives
*    have a high plant-based protein content

Available shapes: spaghetti, fusilli, wide noodles, frilled square and tarragon.
The products are available for retail in 200g packaging;
For gastro use (like restaurants,hospitals, schools, elderly homes) in 5 kg carton, in bulk.

Pasta for diabetics, dieters, lifestyle changers and health-conscious people.

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